Red Ruby Beets

READY IN: 1hr
Recipe by Dienia B.

Libby has old newspaper clipping recipes going back to the 1930's. This is one of those recipes.

Top Review by Debbie R.

This was yummy! I made it with light cranberry juice and Splenda. It was fine, although the full-sugared version might be better. I used salt-free, good-quality canned beets as the fresh were sky-high expensive.

Ingredients Nutrition

Directions

  1. Combine the dry ingredients.
  2. Mix well into the cranberry juice. Cook in a saucepan until thick, stirring frequently.
  3. Add the rest of the ingredients; mix well and heat through.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a