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A almost healthy popsicle, with a luscious purple color!
Make and share this Purple Pops recipe from Food.com.
- Puree all the ingredients and pour into small paper cups or popsicle molds.
- If using cups, when halfway frozen, stand a wooden stick or plastic spoon in the popsicle to make a handle.
- When frozen solid, unmold or peel away the paper to eat.