Puckerin' Pickle Pops

"Kids love these and they're a great treat for dieters as well! This is an easy recipe using the leftover pickle juice from the jar that you would normally discard. Now what do you do with those annoying pickles floating around in your pickle juice? Get a few wooden skewers and make Recipe #240106 of course!"
photo by 2Bleu photo by 2Bleu
photo by 2Bleu
photo by jessymroberts photo by jessymroberts
Ready In:




  • Place 5 oz of juice (mixed with a small amount of sugar if desired) into six popsicle molds or you can use small dixie cups, or an ice cube tray with popsicle sticks.
  • Freeze until firm. Enjoy!

Questions & Replies

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  1. My goofy litte sister says she loves you.. She is a pickle junkie!
  2. I love pickle pickles ...from Oklahoma Tyler and Chloe Arechars favorite sickle ...uncle Mike Farris and uncle Danny loved it when Chloe and Tyler made their pickle pops from Okie homa...we love u uncle mike farris
  3. Thank you for posting this...My sister and I used to go get these after school at a store called Mary's that was down the street. She froze the pickle juice in dixie cups and sold them for 10 cents. My children love these, minus the sugar.
  4. This was an interesting way to use up the pickle juice left in the jar after all of the pickles have been eaten. I used Vlasic dill pickle juice, no sugar. I'm a huge fan of dill pickles, and they did make me pucker - but I couldn't finish the pop. Made for Photo Tag, 1/13/09.
  5. I made up two batches of 4 pops each - one for the kiddies with some sugar and regular dill pickle juice, and some without sugar and using the juice I've been saving from zesty pickles (with all the spices strained out). I couldn't eat much of either kind, but the taste was nice, and defiantly puckering is a good word to describe them. I'm not totally sure if its connected, but both kids who each ate one ended up with tummy aches later in the night so, even tho they had a blast making sour faces... I probably wouldn't give them to them again.


Original Zaaarite. Food lovers. Lynnda passed away in March 2020. Her recipes live on here for everyone to enjoy and Rick continues the tradition. We will forever live together through our food. Live well. Eat well.?
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