Jello Pudding Pops

Recipe by alysee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups skim milk, cold
  • 1
    (3 ounce) package fat-free chocolate instant pudding mix
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DIRECTIONS

  • POUR cold milk into medium bowl.
  • Add pudding mix.
  • Beat with wire whisk 2 minutes. Spoon into 6 (5-oz.) paper or plastic cups.
  • Insert wooden pop stick or plastic spoon into each for handle.
  • FREEZE 5 hours or until firm.
  • To remove pop from cup, place bottom of cup under warm running water for 15 seconds.
  • Press firmly on bottom of cup to release pop. (Do not twist or pull pop stick.)
  • Store leftover pops in freezer.
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