Total Time
Prep 5 mins
Cook 0 mins

This is a major kid pleaser! I will put this out as an appetizer on Thanksgiving and rarely is there leftovers. Serve with ginger snaps. I often make this is low or non-fat ingredients.

Ingredients Nutrition


  1. Beat cream cheese and sugar until well blended.
  2. Stir in all remaining ingredients except Cool Whip and mix well.
  3. Fold in Cool Whip. Serve with cookies.


Most Helpful

Had all items on hand to make this (except substituted whipped cream for cool whip) and it is a fun dessert. The kids felt so sofisticated with their own dip--but the adults enjoyed too!

KittyPendleton November 15, 2007

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