Pudding Au Chomeur

READY IN: 45mins
Recipe by Maineiac

A local French Canadian favorite.Best served warm..MMMM! This cake makes its own sauce.

Top Review by AmandaP

This tasted like a plain pancake with simple syrup.

Ingredients Nutrition


  1. Mix first 3 ingredients. Then add the milk.
  2. Pour into ungreased 9x13 pan.
  3. Mix final 4 ingredients.Let butter melt.
  4. Pour over back of wooden spoon over cake batter.
  5. Bake at 350 degrees for 30 minutes.

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