Pudding Au Chomeur (French Canadian Poor Man's Pudding)

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READY IN: 1hr 10mins
SERVES: 8
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl sift flour and baking powder together.
  • In another bowl, cream butter and sugar and add vanilla.
  • then slowly add the milk and flour mixture in alternating 1/4 cup increments until all together and smooth.
  • Spread in a buttered baking dish.
  • For the sauce: In a sauce pan, mix all the sauce ingredients together and bring to a boil.
  • Boil for a few seconds and then pour over the cake batter (do not mix).
  • Bake in a 325 preheated oven for 45 minute.
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