Pork Hot Pot Thats Not
- Ready In:
- 1hr 30mins
- Ingredients:
- 12
- Serves:
-
4-6
ingredients
- 2 lbs pork, trimmed of fat and cut in 1-inch cubes A cheap cut works best
- 2 tablespoons shortening or 2 tablespoons oil
- 1 medium onion, diced
- 1 tart apple, medium size, Diced
- 3 tablespoons flour
- 1 1⁄2 teaspoons salt (to taste)
- 1 teaspoon pepper (to taste)
- 2 -6 teaspoons curry powder, I use 4
- 10 ounces beef broth
- 16 ounces canned tomatoes, broken up
- 1⁄2 cup raisins
- 2 -3 tablespoons brown sugar
directions
- In a Dutch Oven or large pan brown pork in oil on all sides.
- Add onions and apple and cook until tender.
- Mix together flour, curry powder, S&P and add to pork mixture. Stir and cook for about 3 minutes.
- Add beef broth, tomatoes, raisins and brown sugar.
- Stir scraping up the brown bits.
- Cover and simmer for approximately 1 1/4 hours.
- If the liquid seems to be reducing too much add more broth.
- Adjust seasonings and serve over hot cooked rice.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>foodie</p>