Pork and Pineapple Skewers
"Great grill or broiler recipe with a little kick."
- Ready In:
- 1hr 25mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 1⁄4 cup molasses
- 1⁄2 cup mustard
- 3 tablespoons lemon juice or 3 tablespoons vinegar
- 2 tablespoons Worcestershire sauce
- 4 drops Tabasco sauce
- 12 ounces chunk pineapple
- 1 1⁄2 lbs boneless pork or 1 1/2 lbs ham
directions
- Combine molasses and mustard.
- Stir in Lemon Juice/Vinegar, Worcestershire Sauce and Tabasco.
- Add meat and marinate 1 hour.
- Alternate meat and pineapple chunks on skewers and brush with sauce and place in pre-heated broiler or on BBQ grill.
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RECIPE SUBMITTED BY
I grew up in the Midwest and from a Swedish family, so I love food.
My grandmother doesn't normally measure when she cooks and I kind of picked that up from her. Most of my dishes can't be repeated due to this.
I love experimenting!!
