Classic Porcupine Meatballs
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
10-12
ingredients
- 2 lbs ground beef
- 1 cup uncooked rice
- 2 tablespoons chopped onions
- 2 teaspoons salt
- 1⁄2 teaspoon ground pepper
- 2 (10 1/2 ounce) cans tomato soup
- 1 1⁄2 cups water
directions
- Combine meat, rice, onion, salt and pepper; knead to mix.
- Mix tomato soup and water in pressure cooker.
- Form meat mixture into oblong balls; place in pressure cooker.
- Cook at medium pressure setting for ten minutes.
- Serve with salad and a vegetable.
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RECIPE SUBMITTED BY
ITALION
GERMAN
FAMILY RECIPES
AND ANYTHING ELSE TASTY