Pineapple Frosting for Angel Food Cake
- Ready In:
- 5mins
- Ingredients:
- 3
- Serves:
-
12
ingredients
- 1 (8 ounce) container Cool Whip
- 2 1⁄2 cups crushed pineapple, well drained (#2 can or the "large" can of crushed pineapple)
- 1 (3 ounce) package vanilla instant pudding mix (do not mix with milk)
directions
- Mix all together with a spoon.
- Spread over cooled cake.
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RECIPE SUBMITTED BY
Impera_Magna
United States
Retired at last!