Pika Salsa Sauce

Total Time
1hr 15mins
Prep
15 mins
Cook
1 hr

A hot salsa from Guam. Cook time is chilling time.

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Ingredients

Nutrition

Directions

  1. In a food processor pulse tomatoes, peppers and garlic until coarsely chopped.
  2. Pour into a medium size bowl and add the remaining ingredients and thoroughly mix.
  3. Add salt and black pepper to taste.
  4. Chill before serving.
Most Helpful

5 5

Great Mexican style salsa. I like most the combination of herbs and the color of coarse.
Easy and fast too. Prepared for ZWT7. Thanks