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    You are in: Home / Recipes / Peanut Butter Flax Seed Cookies Recipe
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    Peanut Butter Flax Seed Cookies

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    0 mins

    8 mins

    Chef mariajane's Note:

    A very tasty and healthy cookie for everyone!!

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    Serves: 28



    Units: US | Metric


    1. 1
      preheat oven to 350°F Grease baking sheets or line with parchment paper.
    2. 2
      In a small bowl, combine flour, flaxseed, baking soda and salt.
    3. 3
      In a large bowl, cream sugars and butter. Beat in egg and vanilla. Beat in peanut butter until smooth. Fold in flour mixture.
    4. 4
      Shape dough in balls, using about 1 tablespoons dough per cookie, and place 2-inches apart on prepared baking sheets. using a fork, flatten cookies in a crisscross pattern.
    5. 5
      Bake for 8-10 minutes or until lightly browned. Let cool on baking sheets on wire rack for 5 minutes, then remove to rack to cool completely.

    Ratings & Reviews:

    • on October 17, 2010


      Mmmmmmmmmmmmm! Made these as written except I used all whole wheat flour! Baked in convection oven at 350 degrees for 6 minutes, let set on sheet for 3 minutes and cooled on rack. They were soft and delicious!! They are definitely something I will be making again!!! Yummy!

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    • on September 06, 2012


      This recipe is yummy! I used 1/4 cup apple sauce and 1/4 cup butter instead of full butter called for. I also replace any recipe that calls for regular/wheat flour with 1/2 spelt and 1/2 oat flour and always use brown sugar in place of white sugar :) have to make them as healthy as possible! In doing it this way the batter was pretty I just plopped a teaspoon full on the cookie sheet and didn't do criss cross pattern. I will definitely be making this one again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2011


      These are fabulous! The texture is perfect!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Peanut Butter Flax Seed Cookies

    Serving Size: 1 (25 g)

    Servings Per Recipe: 28

    Amount Per Serving
    % Daily Value
    Calories 118.8
    Calories from Fat 60
    Total Fat 6.6 g
    Saturated Fat 2.7 g
    Cholesterol 15.3 mg
    Sodium 104.9 mg
    Total Carbohydrate 13.2 g
    Dietary Fiber 0.9 g
    Sugars 7.8 g
    Protein 2.3 g

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