Flax Seed Peanut Butter Cookies
I found this recipe on Hodgson Mill website and then made a few alterations. They've been a big hit so far
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READY IN: 25mins
YIELD: 25-36 cookies
UNITS: US
INGREDIENTS
Nutrition- 1 1⁄2cups unbleached flour
- 1⁄2teaspoon baking powder
- 1⁄4teaspoon baking soda
- 1⁄4teaspoon salt
- 1teaspoon vegetable oil
- 3tablespoons applesauce
- 1⁄2
- 1⁄3
- 1⁄2
- 1⁄2cup organic sugar
- 1
- 2tablespoons water
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DIRECTIONS
- Preheat oven to 375 degrees F.
- Lightly coat cookie sheet with cooking spray.
- In a small bowl stir together first four ingredients.
- In mixing bowl cream together vegetable oil, applesauce, peanut butter, flax seed, sugars, egg, and water until smooth.
- Add dry ingredients and mix until thick dough forms.
- Roll dough into 1 inch balls and place on cookie sheet 3 inches apart.
- Use a fork dipped in flour to flatten creating a criss cross pattern.
- Bake at 375 degrees F for 9 - 11 minutes.
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