Paula Deen's Black Bean Dip
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 29.58 ml butter
- 29.58 ml chopped onions
- 113.39 g can green chilies, chopped
- 1 tomatoes, diced
- 9.85 ml chopped fresh cilantro (optional)
- 4.92 ml paula deen's house seasoning (see Paula Deen's House Seasoning Mix)
- 425.24 g can black beans with jalapenos
- 236.59 ml shredded cheddar cheese
- 113.39 g package Velveeta Mexican cheese, diced
- 85.04 g package cream cheese, diced
directions
- Melt the butter in a skillet.
- Add the onions and sauté until tender, about 5 minutes.
- Add the green chilies, tomato, cilantro and House Seasoning and cook for 5 minutes longer.
- Add the beans and cheeses, and simmer until hot and bubbling.
- Serve hot with white-corn tortilla chips.
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RECIPE SUBMITTED BY
Sharlene~W
Campbell, California
I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7.
I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.