Total Time
Prep 0 mins
Cook 10 mins

I want to introduce my picky toddler to new things, I think this recipe will work well for her. I will update once we try it!


  1. Cook pasta al dente in salted water. Add peas 1 minute before end of cook time. Drain and return pasta and peas to pot.
  2. Meanwhile, combine cream and broth in a large skillet, simmer until slightly thickened, about 7 minutes.
  3. Stir in Parmesan cheese, stirring until melted. Add sauce to pasta and peas and toss to combine. Season with salt and pepper and garnish with extra parmesan cheese.
Most Helpful

I didn't have Farfalle pasta at home so I made it with Elbows. The flavour was nice and my 3-year-old daughter enjoyed eating it but I couldn't get the sauce to thicken up.

Chef floWer September 06, 2006

This is not for kids only. This was a great tasty meal so quick to make. My whole family enjoyed it and it was done in record time. Thanks for a great tasting fast meal MommyMakes

RecipeNut January 06, 2006

my 2yr old daughter loved this; it was simple to make and a change up from the same old twice a week pasta tossed with olive oil and grated cheese. thanks!

jennifer in new jersey November 15, 2005