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    You are in: Home / Recipes / Pasta for the Kids Recipe
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    Pasta for the Kids

    Pasta for the Kids. Photo by Chef floWer

    1/1 Photo of Pasta for the Kids

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    MommyMakes's Note:

    I want to introduce my picky toddler to new things, I think this recipe will work well for her. I will update once we try it!

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    Units: US | Metric


    1. 1
      Cook pasta al dente in salted water. Add peas 1 minute before end of cook time. Drain and return pasta and peas to pot.
    2. 2
      Meanwhile, combine cream and broth in a large skillet, simmer until slightly thickened, about 7 minutes.
    3. 3
      Stir in Parmesan cheese, stirring until melted. Add sauce to pasta and peas and toss to combine. Season with salt and pepper and garnish with extra parmesan cheese.

    Ratings & Reviews:

    • on September 06, 2006


      I didn't have Farfalle pasta at home so I made it with Elbows. The flavour was nice and my 3-year-old daughter enjoyed eating it but I couldn't get the sauce to thicken up.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2006


      This is not for kids only. This was a great tasty meal so quick to make. My whole family enjoyed it and it was done in record time. Thanks for a great tasting fast meal MommyMakes

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2005


      my 2yr old daughter loved this; it was simple to make and a change up from the same old twice a week pasta tossed with olive oil and grated cheese. thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pasta for the Kids

    Serving Size: 1 (294 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 582.8
    Calories from Fat 195
    Total Fat 21.7 g
    Saturated Fat 12.7 g
    Cholesterol 72.1 mg
    Sodium 297.7 mg
    Total Carbohydrate 75.5 g
    Dietary Fiber 5.7 g
    Sugars 5.5 g
    Protein 20.9 g

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