Parmesan Baked Potatoes

BB502's Note:

Crunchy outside, tender inside. Full of flavor! Parmesan Cheese, butter and red potatoes--so simple, yet so yummy! A real favorite of ours! Got this recipe from "Taste of Home" Magazine years ago.

• Total Time: 50 mins
• Prep Time: 5 mins
• Cook Time: 45 mins

Ingredients:

Servings: 8

• 6 tablespoons margarine or 6 tablespoons butter, melted
• 3 -4 tablespoons grated parmesan cheese
• 8 medium red potatoes (unpeeled, halved lengthwise)

Directions:

1. Pour melted margarine into 13x9x2-inch baking pan.
2. Sprinkle cheese over margarine.
3. Place potatoes with cut side down, over cheese.
4. Bake uncovered at 400°F for 40-45 minutes.

Reviews

[hepcat1]

These were awesome! Foolproof with great results. I served these with Ginger Me up Chicken! Low Fat Honey & Ginger Chicken Breasts and Roasted Green Beans. We'll definitely have these often, thanks!

[jjaring]

These always go over well. Plus the recipe is easy to cut down to serve 1 or 2 people.

[Tattooed Lady]

Not enough words to explain how much I enjoyed these potatos. Made Brown Sugar Rubbed Chicken as the main dish.