Oreo Football Cookie Balls

Submitted by JESSICA m.

"found on kraft food website fitting for superbowl"

 

• Ready In: 1hr 50mins
• Ingredients: 4
• Yields: 40 footballs
• Serves: 40

ingredients

• 1 brick cream cheese, softened
• 1 (15 1/4 ounce) package oreo chocolate creme cookies, finely crushed
• 2 packages bakers semisweet chocolate, melted (8 squares each)
• 1 tablespoon white decorating icing

directions

1. MIX cream cheese and cookie crumbs until well blended.
2. SHAPE into 40 (1-inch) football shapes. Freeze 10 minute Dip in melted chocolate; place in single layer in shallow waxed paper-lined pan. Use icing to draw laces on footballs.
3. REFRIGERATE 1 hour or until firm.

Reviews

[Want2BeChef]

These cookies took far more time than I anticipated but everyone thought they were cute and delicious. The dough is much easier to shape when properly chilled. Someone with more skill could really make these adorable!