Orange Dreamsicle Cake
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 524.46 g package yellow cake mix
- 2 (18.90 g) package orange Jell-O
- 99.22 g package instant vanilla pudding
- 236.59 ml 2% low-fat milk
- 9.85 ml vanilla
- 283.49 g container Cool Whip
directions
- Bake the cake as directed in a 9"x 13" pan. Let cake cool completely. Poke holes in cooled cake. Mix 1 package orange gelatin dessert with 1 cup. boiling water and 1 cup cold water. Pour over cooled cake. Cover and refrigerate for 4 hours. Mix pudding mix with cold milk adding the other box of orange Jell-O and vanilla. Beat by hand with a whisk until thickened. Fold 12in the whipped topping. Frost the cake with the pudding mixture. These instructions will make a single layered amazing cake that is delicious.
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RECIPE SUBMITTED BY
Golf Gal
Buckeye, Arizona