Orange Dream Cookies

"Orange cookies with white chocolate--need I say more?"
 
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photo by Babybub photo by Babybub
photo by Babybub
photo by Nolita_Food photo by Nolita_Food
photo by Nolita_Food photo by Nolita_Food
Ready In:
22mins
Ingredients:
9
Yields:
48 cookies
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ingredients

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directions

  • Beat butter and sugars until creamy.
  • Then add in egg and peel and mix.
  • Then add in dry ingredients.
  • Stir in chips and drop onto a ungreased cookie sheet.
  • Bake at 350°F for 10-12 minutes or until edges are browned.
  • Let stand for a couple minutes then transfer onto a wire rack to cool completely.

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Reviews

  1. This recipe is AMAZING! Our church had a dinner auction several months ago and I "auctioned" off a year's worth of cookies (a batch a month). I made these in January for the high bidder and to quote their daughter: they are "freakin' awesome!" I used 2 teaspoons of grated orange zest and 1/2 teaspoon of orange extract. Worked beautifully. This is a new family favorite!!!
     
  2. We added these to our Christmas trays this year. I only had one small orange, so I collected as much zest as I could and then supplemented it with a little orange extract. They were really delicious, and a hit with everyone. Thanks for a good one!
     
  3. Big Hit. WOW! Nice break from the usual flavors of chocolate chip cookies. I followed the recipe with one addition-added the zest of two oranges (2 Tbls.) after reading other comments. The orange flavors came through very well. YUM!
     
  4. The cookies were a big hit! Very tasty..or dreamy!! I read the reviews before making and I took the suggestion of one just adding 2tsp of the orange rind but instead of adding 1/2tsp of the orange extract, I added the orange juice from the orange I used! It was fantastic! Brought them into work and they were gobbled up! Thanks for sharing this recipe! I think I'm going to try it with lemon this weekend! :)
     
  5. I saw this recipe on someone's blog. I tried it and they are amazing! This is the same recipe as I used with two variations. I used 2/3 cup brown sugar and 1/3 cup sugar. I can't imagine that it makes much difference. The other variation may make a bigger difference. I only used 1 tsp. orange zest and added 2 tsp. orange extract. I'm sure the recipe I used has a stronger orange flavor because of the extract. Either way, the combination of white chocolate and orange is amazing!
     
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RECIPE SUBMITTED BY

My way of rating recipes <br>1 Star - Did not like it, and possibly not edible, will not be making again, unless I specify the chance. <br>2 Star - It was ok, but I will probly not make again, unless I specify the chance. <br>3 Star - This was good, not bad, but not great, and will probly be made again when I have nothing else to make. <br>4 Star - This was great, and will be made again. <br>5 Star - AMAZING dish. Will most definitely be made again. <br> <br> <br> <br><a href=http://www.amazingcounters.com><img border=0 src=http://c7.amazingcounters.com/counter.php?i=1512901&c=4539016 alt=Free Web Counters></a><a href=http://www.flowerdeliverydeals.com>Cheap Flowers</a>
 
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