One Pot Turkey Chili

"This is a recipe I adapted from Woman's Day magazine. Easy to prepare for dinner."
 
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Ready In:
47mins
Ingredients:
17
Serves:
4
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ingredients

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directions

  • Heat oil in deep, large nonstick skillet over high heat.
  • Add turkey and garlic and cook, stirring to break up meat, 3 to 4 minutes until browned.
  • Add cumin, chili powder, salt and pepper; cook, stirring, 30 seconds.
  • Stir in broth, beans, corn, rice and salsa.
  • Bring to a boil, reduce heat, cover and simmer, stirring occasionally, 20 to 25 minutes until rice is tender.
  • Remove from heat; stir in onion and cilantro.
  • Serve with accompaniments.

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