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A sweet omlette (??). Found this in a magazine and saving it here for safe-keeping. I haven't tried this one yet, and I'm not an expert with ovens, but still the cooking time seems a little 'íffy' to me. Any tips on improving it will be welcomed.
Units: US | Metric
Serving Size: 1 (190 g)
Servings Per Recipe: 2
The following items or measurements are not included: