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    You are in: Home / Recipes / Olive and Cheese Wonton Bites Recipe
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    Olive and Cheese Wonton Bites

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Sandi (From CA)'s Note:

    I haven't tried it yet, but this contest winner sounds SO good. Source: Linday Olives

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, sauté onion in margarine for 5 minutes.
    2. 2
      Stir in garlic and continue to cook 1 minute more.
    3. 3
      Reduce heat to low and stir in cheese just until melted. Remove from heat and stir in olives. Cool to room temperature.
    4. 4
      Place one teaspoon of filling on each wonton wrapper.
    5. 5
      Dampen all corners of wrapper and pinch diagonal corners together to form a square, being careful to seal.
    6. 6
      Deep fry a few at a time for 1-2 minutes until golden, turning once.
    7. 7
      Remove from oil and drain on paper towels. Immediately sprinkle lightly with seasoned salt. Serve with salsa.

    Ratings & Reviews:

    • on November 09, 2005

      55

      Try them they are fantastic! The only change I made was increased the butter and onions. I made some and froze the rest, I wanted to see if they would freeze well and yes they do! I am going to make more and freeze them, these are so good! thanks for sharing Sandi!...Kittencal:)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Olive and Cheese Wonton Bites

    Serving Size: 1 (288 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1306.5
     
    Calories from Fat 1151
    88%
    Total Fat 127.9 g
    196%
    Saturated Fat 24.6 g
    123%
    Cholesterol 37.2 mg
    12%
    Sodium 1111.6 mg
    46%
    Total Carbohydrate 29.7 g
    9%
    Dietary Fiber 2.7 g
    10%
    Sugars 2.3 g
    9%
    Protein 14.5 g
    28%

    The following items or measurements are not included:

    seasoning salt

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