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Total Time
20mins
Prep 10 mins
Cook 10 mins

The real deal Scottish oatcakes.

Ingredients Nutrition

Directions

  1. Mix dry ingredients.
  2. Rub in the fat.
  3. Add enough water to form a stiff, but pliable dough.
  4. Roll out 1/8-inch thick; cut out small circles.
  5. Cook on a griddle for 5 minutes, turning once.
  6. For crisper, bake at 350° for a few more minutes.