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    You are in: Home / Recipes / Newfoundland Cod Cakes Recipe
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    Newfoundland Cod Cakes

    Newfoundland Cod Cakes. Photo by Elly in Canada

    1/4 Photos of Newfoundland Cod Cakes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Bergy's Note:

    A dear "Newfie" friend used to make these for me and I love them. Cut back on the oil in the skillet for a skinny version. To be really authentic serve these cod cakes with baked beans. You may use left over mashed potatoes but they will produce a softer pattie. Just boil your potatoes and mash them with nothing added.

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    Ingredients:

    Yield:

    Cod cakes

    Units: US | Metric

    Directions:

    1. 1
      Mix potatoes, onion, parsley,butter & eggs.
    2. 2
      Stir until thoroughly mixed.
    3. 3
      Add cod, breaking it apart with a fork, mix well.
    4. 4
      Shape mixture into 3" patties.
    5. 5
      Coat with seasoned crumbs.
    6. 6
      In a skillet fry the patties in the oil, 4-5 minutes each side until they are golden brown.

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    Ratings & Reviews:

    • on June 30, 2002

      55

      This is INCREDIBLE! My mother,who is not a fish fan,had to have some of this,it was sooo good! I served it with homehade "chips" and it was perfect! No question,this will become a regular meal in our home! Very pleased! Thanks for sharing! 8)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2002

      55

      These cod cakes were just wonderful. I followed your recipe exactly and the cakes had a nice crisp coating. Very tender on the inside. I served with cole slaw and baked beans actually. Cheers to the Newfie's. Thanks Bergy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2011

      55

      I'm from Newfoundland and wanted to take cod cakes to a pot luck, and these were perfect. The only change I made was to use salt cod, soaked, which is more traditional in my family. Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (26)

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    Nutritional Facts for Newfoundland Cod Cakes

    Serving Size: 1 (1136 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 206.2
     
    Calories from Fat 111
    54%
    Total Fat 12.4 g
    19%
    Saturated Fat 3.6 g
    18%
    Cholesterol 65.9 mg
    21%
    Sodium 230.0 mg
    9%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 1.2 g
    5%
    Sugars 1.0 g
    4%
    Protein 11.3 g
    22%

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