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1/1 Photo of My Kholodets (Fish Aspic)
This is a cold dish, jellied fish. It is my version of a Ukrainian dish that is usually made with meat. It is really good served with horseradish sauce. I used Tilapia but any whitefish will work. Cook time is chill time.
Units: US | Metric
Serving Size: 1 (57 g)
Servings Per Recipe: 3
The following items or measurements are not included: