Total Time
Prep 5 mins
Cook 0 mins

A very old recipe to serve with smoked salmon as an appetiser.

Ingredients Nutrition


  1. Mix ingredients together.
  2. Refrigerate until ready to use.
Most Helpful

5 5

This is so good with smoked salmon. I had to use rice vinegar cause I didn't have white wine vinegar. Thanks Wendys Kitchen :) Made for Bargain Basement tag game