Mustard Dill Sauce

READY IN: 5mins
Recipe by Wendy's Kitchen

A very old recipe to serve with smoked salmon as an appetiser.

Top Review by Boomette

This is so good with smoked salmon. I had to use rice vinegar cause I didn't have white wine vinegar. Thanks Wendys Kitchen :) Made for Bargain Basement tag game

Ingredients Nutrition

Directions

  1. Mix ingredients together.
  2. Refrigerate until ready to use.

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