Mushrooms and Green Beans

READY IN: 25mins
Recipe by WI Cheesehead

This is a family recipe that my grandma always has to make at Thanksgiving. She's not allowed to bring anything else! Usu. I use margarine, but I would recommend sticking wtih the butter in this recipe for the best flavor.

Top Review by Debbwl

Ideal side! I dressed this lovely side up by using Baby Crimini mushrooms and fresh steam in the bag Haricot Verts. As this was a special dinner for DH and myself did cut the recipe down to serve two. Thanks so very much for the great post.

Ingredients Nutrition


  1. In a large skillet, melt butter and saute mushrooms and onions until soft.
  2. Add green beans and cook until tender.
  3. Season with salt to taste.

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