Total Time
5mins
Prep 5 mins
Cook 0 mins

This spice blend is used extensively in Moroccan cooking.Use the freshest spices you can find. Recipe found on the net.

Ingredients Nutrition

Directions

  1. Mix spices together and store in an airtight container.
Most Helpful

5 5

I have added the juice of one lemon to the spice mix when marinating chicken. The sea salt is also a great additive, definitely 'filled it out'. I also marinate the chicken in the fridge overnight. Make sure there is enough as leftovers because it gets better with age.

5 5

Definitely a staple. Used it on steaks and chicken -- cant want to make lamb kabobs with it!

I add three twists or so of salt to the meat also -- kind of filled it out, but you can use this as is on pretty much everything

5 5