Italian Seasoning Mix

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photo by queenbeatrice photo by queenbeatrice
photo by queenbeatrice
photo by Boomette photo by Boomette
photo by I'mPat photo by I'mPat
Ready In:
15mins
Ingredients:
9
Yields:
1/4 cup
Serves:
6
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ingredients

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directions

  • Mix all ingredients together and store in airtight container.

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Reviews

  1. I made this recipe without using salt. And I didn't have crushed bay leaf, so I omitted it. I used it in a spaghetti sauce and I think it's great. The smell of the spices are great. This is a recipe that I'll do again. Thanks Theresa :) Made for I recommend tag game
     
  2. I have made this loads of times now! I love this recipe and can't recommend it enough - I know what is in it AND it only takes five mins to whizz up a batch - I usually multiply by 4 and make a bigger jar.
     
  3. Very nice seasoning. I crushed two average sized bay leaves with a mortar and pestle to achieve the 1 tsp it called for. Thanks for sharing ;)
     
  4. So easy, so good! I love cutting out all the junk that pre-made processed store bought stuff has. It's healthier, and it's usually better tasting, too!
     
  5. Made this to use in recipe #370957 and wow - definately will not be buying Italian Seasoning Mix with this on hand - just mixed everything into the jar, gave a stir to break up the brown sugar and then a good shake and bob's your uncle. Thank you Theresa/Thunderbird.
     
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RECIPE SUBMITTED BY

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!
 
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