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    You are in: Home / Recipes / Monique's Quickest Key Lime Pie Recipe
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    Monique's Quickest Key Lime Pie Recipe

    Monique's Quickest Key Lime Pie Recipe. Photo by Lavender Lynn

    1/1 Photo of Monique's Quickest Key Lime Pie Recipe

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    desserts101's Note:

    It is really easy to make, and it is non bake, with no eggs. I hope you all enjoy! Make sure you use a blender with a whipping button.

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    Ingredients:

    Serves: 12-16

    Yield:

    pies

    Units: US | Metric

    Directions:

    1. 1
      Whip the heavy cream in a blender until a whipped cream consistency.
    2. 2
      Add the condensed milk, lime juice, grated lime peel and half of the whipped cream into the blender. Blend until smooth.
    3. 3
      Pour the contents of the blender into the pie shell, then gently stir in the remaining whipped cream.
    4. 4
      Put it in the freezer for about 30 minutes or the fridge for an hour.
    5. 5
      Enjoy!

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on July 20, 2008

      55

      Great Pie! I'm pregnant and when my husband said something about Key Lime Pie, I had to have one, and now. I didn't want to wait overnight or even 3 hours, and this pie fit the bill. It was light and fluffy, and the lime flavor was just what I wanted. We will be making this again, so good and so easy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2008

      55

      Trying to find a key lime pie that meets with mother-in-law's approval. Apparently this isn't it but I sure liked it. I've never had a key lime pie. I'm a fan now. This couldn't have been easier and it looked fantastic in a parfait glass which is the presentation I wanted. I used the processor for the condensed milk/lime juice mix and the electric hand mixer for the whipped cream. I layered the two types of creams in the parfait glass. Fantastic lightness.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2007

      55

      This pie is absolutely delicious. It is the best key lime pie I have ever eaten and I love key lime pie. I bought a bag of key limes and squeezed them all. It made the pie taste so good, Thank you for an easy and delicious recipe. Made for PAC FAll 2007

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Monique's Quickest Key Lime Pie Recipe

    Serving Size: 1 (78 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 394.6
     
    Calories from Fat 247
    62%
    Total Fat 27.5 g
    42%
    Saturated Fat 13.4 g
    67%
    Cholesterol 65.5 mg
    21%
    Sodium 212.9 mg
    8%
    Total Carbohydrate 32.7 g
    10%
    Dietary Fiber 1.1 g
    4%
    Sugars 18.0 g
    72%
    Protein 5.2 g
    10%

    The following items or measurements are not included:

    key limes

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