I saw this in the Food section of the Cincinnati Enquirer October 30 2002 Pg E3. By Chef Sandra Wilson. I really like Key Lime Pie and until this recipe have never found one that satisfied me.
Serving Size: 1 (128) g
Servings Per Recipe: 8
Calories: 426.2
Calories from Fat 207 g 49 %
Total Fat 23 g 35 %
Saturated Fat 10.3 g 51 %
Cholesterol 110.4 mg 36 %
Sodium 327.8 mg 13 %
Total Carbohydrate 49.1 g 16 %
Dietary Fiber 0.5 g 2 %
Sugars 39.6 g 158 %
Protein 7.8 g 15 %