Microwaved Coconut Chicken Curry

Total Time
28mins
Prep 15 mins
Cook 13 mins

Fast food.

Ingredients Nutrition

Directions

  1. Mix chicken thru cayenne pepper in a microwave safe bowl.
  2. Cook on high until almost done, 3-5 minutes.
  3. Stir in coconut milk and tomato paste. Cover with plastic wrap and cook 10-12 minutes stirring a few times.
  4. Serve over rice.

Reviews

(1)
Most Helpful

Another Cookie Monster recipe that is a winner at our house. It's a great recipe for chicken breasts - great made in the mico wave as well as on the stove top. Am always surprised to find how perfectly tomato paste works in recipes I least expect to find it in! This is very good with rice as well as with the wide pasta.We thank you for a new to us recipe that has already had a rerun!

Gerry October 31, 2008

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