Microwave Chicken Fricassee

Total Time
Prep 20 mins
Cook 35 mins

Chicken Fricassee in half the time. Good source of Vitamin A, riboflavin, niacin, calcium & iron.

Ingredients Nutrition


  1. In 2-qt microwave safe casserole dish, heat butter, covered with a paper towel, on High 45-60 seconds until melted.
  2. Add onion and poultry seasoning, and cook on High 2-3 minutes, until onion is softened.
  3. Stir flour into mixture, and cook on High 1 minute.
  4. Gradually stir in milk until smooth, and cook on High 10-12 minutes, until thickened, stirring often.
  5. Cut chicken into 1 1/2" chunks and add to sauce with vegetables.
  6. Cook on High 10-12 minutes, until juices run clear, stirring twice.
  7. In a small bowl, lightly beat egg yolks, and stir in 1/2 cup sauce until smooth.
  8. Return sauce to chicken, and stir.
  9. Cook on Medium 3 minutes, or just until thickened, stirring twice, and season with salt and pepper.
  10. Let stand covered for 5 minutes.
Most Helpful

Thanx a ton! I must confess I used the stovetop as I doubled the recipe & also used fresh vegs, adding 2 chopped hot green chillies.I added chicken stock to cook the sauteed veg before adding cooked chicken.Served with garlic bread,it was delicious.

padmar137 November 30, 2005