Mashed Potatoes With Garlic and Bacon

READY IN: 35mins
Recipe by JustJanS

Russell makes great mashed potatoes-here's one of his variations!

Top Review by gaatag

very good put in alittle less sour cream added 3 tablespoons of butter and 2 tablespoons of the bacon fat even I would say they were the best mashed potatoes I ever made

Ingredients Nutrition

  • 4 large potatoes, peeled and cut into quarters
  • 4 cloves garlic
  • 12 cup sour cream
  • 2 slices bacon, diced and cooked until crispy
  • 1 tablespoon snipped chives (we use garlic ones)
  • 1 tablespoon chopped fresh parsley
  • salt & freshly ground black pepper


  1. Boil the potatoes and garlic until tender.
  2. Drain and mash them with the sour cream.
  3. Add the bacon and herbs and season to taste with the salt and pepper.

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