Maple Baked Chicken Breasts (Poitrine De Poulet Au Sirop D'Erabl
- Ready In:
- 1hr 10mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 4 chicken breasts
- 59.14 ml flour, all purpose
- salt and pepper
- 29.58 ml butter
- 118.29 ml maple syrup
- 4.92 ml savory, dried
- 2.46 ml thyme, dried
- 1.23 ml sage, dried
- 1 onion, sliced
- 118.29 ml water
directions
- Dredge chicken pieces in flour seasoned with salt and pepper to taste.
- In a heavy, flameproof casserole, heat butter until bubbling and brown chicken pieces.
- Pour maple syrup over chicken.
- Sprinkle with savory, thyme and sage.
- Arrange onion slices on top of chicken pieces.
- Pour water into the bottom of the casserole.
- Bake, uncovered in 350F oven for 50 to 60 minutes or until tender, basting occasionally with pan juices.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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