Herb Baked Chicken Breasts

Recipe by Lvs2Cook
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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat to 350º.
  • Rinse chicken and pat the chicken dry using paper towels.
  • Place the chicken between a double thickness of waxed paper and using a kitchen mallet, pound to a thickness of 1/4 inch.
  • Brush each chicken breast lightly with olive oil and place the chicken into a shallow baking pan in a single layer.
  • In a small bowl, combine the wine, lemon juice, tarragon, basil, and red pepper flakes and pour this mixture over the chicken.
  • Turn chicken several times to coat and bake until the chicken is fork tender and cooked through, 25 to 30 minutes.
  • Remove from the oven and serve hot.
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