Sweet Mango Mousse

Submitted by Chef Ashwini

"This is a super easy recipe and has been a great hit at all the parties and potlucks I've taken it too."

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 2 cups mango pulp
• 2 cups heavy whipping cream
• 1⁄4 ounce gelatin, 1 packet
• 1 cup sugar
• 2 tablespoons cold water
• 2 tablespoons hot water

directions

1. 1. sprinkle gelatin over 2 tbsp cold water. let stand for 1 minute till it softens. mix hot water in it.
2. 2. mix gelatin in mango pulp.
3. 3. In a cold steel container, beat cream and sugar a little.
4. 4. Mix cream in the pulp and beat till soft peaks form.
5. 5. Fill glasses with required amount of the mousse and refrigerate atleast 4 hours be fore serving.
6. 6. garnish with whipped cream, mint and thick mango pulp.

Reviews

[NovaM]

This was absolutely decadent! I love mango and this creamy concoction filled the bill nicely. Served it will some fresh mango and a sprig of mint - yummy