Make your own Mexican Pizza
Added October 16, 2001 | Recipe #12816
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This is the Friday night special at my home, the Sunday special if kids are coming with parents for football. Cant go wrong with this recipe!
Directions:
1
Preheat oven to 400F degrees.
2
Pull out a cookie sheet and lay out four tortillas.
3
use 1/4 cup cheese on each and top with another tortilla.
4
Evenly distribute the salsa and top with whatever toppings you like, and top with the remaining cheese, reserving the sour cream, guac and cilantro for when the pizzas come out of the oven.
5
Bake for about 15-20 minutes, until hot and bubbly.
6
Serve with refried beans, cactus salad and Mexican fruit salad.
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Ratings & Reviews:
YUM-YUM-YUM! Super easy and very filling recipe. We used hamburger seasoned with taco seasoning,the cheese of coarse,tomato,black olive,sour cream and taco sauce. Thanks for the quick meal!
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These were so easy after a busy day. Everyone was able to add whatever they wanted. Will make these again when the kids have friends over.
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Nutritional Facts for Make your own Mexican Pizza
Serving Size: 1 (418 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 706.1
Calories from Fat 426
60%
Total Fat 47.3 g
72%
Saturated Fat 27.7 g
138%
Cholesterol 103.5 mg
34%
Sodium 1143.5 mg
47%
Total Carbohydrate 47.7 g
15%
Dietary Fiber 4.5 g
18%
Sugars 7.6 g
30%
Protein 25.0 g
50%
The following items or measurements are not included:
chicken
black olives
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