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    You are in: Home / Recipes / Lemon & Herb Crusted Cod Recipe
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    Lemon & Herb Crusted Cod

    Lemon & Herb Crusted Cod. Photo by Caroline Cooks

    1/1 Photo of Lemon & Herb Crusted Cod

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Mims & Squims's Note:

    The breading is reminiscent of fish sticks, but this dish is a far cry from fish out of a box!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Season filets with salt & pepper & place in baking dish. Sprinkle with lemon juice, white wine, and 1 1/2 t olive oil.
    3. 3
      In small bowl, combine breadcrumbs, zest, & 1 T parsley. Sprinkle cod with mixture and drizzle crumbs with 1 1/2 t olive oil.
    4. 4
      Place cod in oven & bake until fish is cooked through (12-15 minutes). Remove from oven and turn on broiler.
    5. 5
      Place fish under broiler to brown breadcrumbs. Remove & serve.

    Ratings & Reviews:

    • on February 05, 2014

      45

      I agree that this is a basic recipe. I am giving it four stars because my picky daughter liked it. It was a little uneventful for my liking, but there is nothing to "hate" about it. I used panko because that is what I had on hand.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2008

      45

      Basic good fish recipe--the zest was the star. My cod fillets were small, so it took much less time to bake. Made for the Seafood-Fish Event in Cooking Photos.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon & Herb Crusted Cod

    Serving Size: 1 (224 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 272.8
     
    Calories from Fat 78
    28%
    Total Fat 8.7 g
    13%
    Saturated Fat 1.3 g
    6%
    Cholesterol 73.7 mg
    24%
    Sodium 629.8 mg
    26%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 0.9 g
    3%
    Protein 32.7 g
    65%

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