Lemon Baked Cod

Name: Lemon Baked Cod
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 serving(s)
Ingredients: 1 lb cod fish fillet; 1/4 cup butter or 1/4 cup margarine, melted; 2 tablespoons lemon juice; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/8 teaspoon white pepper; paprika

(209)

Recipe by kymgerberich

Great baked cod recipe.

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READY IN: 35mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb cod fish fillet
¹⁄₄

cup butter or 1/4 cup margarine, melted
2

tablespoons lemon juice
¹⁄₄

cup all-purpose flour
¹⁄₂

teaspoon salt
¹⁄₈

teaspoon white pepper
paprika

DIRECTIONS

If fish fillets are large, cut into serving pieces.
Mix butter and lemon juice.
In another bowl, mix flour, salt and white pepper.
Dip fish into butter mixture; coat fish with flour mixture.
Place fish in ungreased square baking dish, 8x8x2 inches.
Pour remaining butter mixture over fish; sprinkle with paprika.
Cook uncovered in 350 degree oven until fish flakes easily with fork, 25-30 minutes. Garnish with parsley sprigs and lemon slices if desired.

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