Total Time
40mins
Prep 20 mins
Cook 20 mins

This can be 'litened' up by using low fat cream cheese, mayo and Monterey Jack cheese but it won't be as much fun. Cook time is actually the chill time.

Ingredients Nutrition

Directions

  1. Beat cream cheese with an electric mixer until smooth; add lemon juice and next 4 ingredients and beat till blended; spoon mixture into a 9-inch serving dish; cover and chill at least 20 minutes.
  2. Spread cocktail sauce evenly over cream cheese mixture; top with crabmeat; sprinkle with cheese, green onions, bell pepper and ripe olives.
  3. Serve spread with crackers and fresh vegetables.

Reviews

(2)
Most Helpful

I've been making this same recipe for many years -- it's a crowd pleaser for sure! I have substituted some chopped up shrimp/prawns for the crab many times. It's equally as good. This is a very pretty addition to your Holiday buffet -- perfect colors.

Bobbie November 04, 2008

Yummy!! The best part is there is no cooking and this made it perfect for a very hot day. Who could go wronge w/ these ingrediants though?Thanks for posting!!

startnover August 10, 2005

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