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    You are in: Home / Recipes / Lasagna Soup With Sausage Recipe
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    Lasagna Soup With Sausage

    Lasagna Soup With Sausage. Photo by Chef #220151

    1/1 Photo of Lasagna Soup With Sausage

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    Sher Shields's Note:

    Delicious creamy soup that tastes like lasagna on a spoon! Cook in a slow cooker. I tried this soup at my niece's baby shower and it was amazing! I asked my SIL for the recipe - she's not sure of the original source, but I had to add it to for easy, future reference.

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    Units: US | Metric


    1. 1
      Brown and drain the sausage. Add the tomato basil soup, sausage, diced tomatoes, and beans to a slow cooker and cook on high for 2 hours. Stir in pasta and parsley and cook for 1 more hour on high. Garnish with Parmesan cheese.

    Ratings & Reviews:

    • on January 10, 2014


      The soup has a delicious taste and very easy to make. I've started this year with a new me and I'm counting calories. I counted everything that went into the soup. And even though the chart says 261.30 it that actually come out 340.54, which was very close and I was very pleased with that. It also has 12 servings instead of 10. I appreciate you sharing; thank you very much. I also included a photo.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lasagna Soup With Sausage

    Serving Size: 1 (115 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 261.3
    Calories from Fat 127
    Total Fat 14.2 g
    Saturated Fat 5.3 g
    Cholesterol 30.2 mg
    Sodium 638.5 mg
    Total Carbohydrate 19.1 g
    Dietary Fiber 1.2 g
    Sugars 2.0 g
    Protein 13.7 g

    The following items or measurements are not included:

    ready-to-serve tomato basil soup

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