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    You are in: Home / Recipes / Lasagna Roll Ups Recipe
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    Lasagna Roll Ups

    Lasagna Roll Ups. Photo by vrvrvr

    1/1 Photo of Lasagna Roll Ups

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    45 mins

    1 hr

    Karen From Colorado's Note:

    Serve as an appetizer or as a different kind of lasagna main dish.

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    Units: US | Metric


    1. 1
      Cook lasagna according to package and drain.
    2. 2
      In medium bowl, blend Ricotta, eggs, spinach, Mozzarella cheese, basil and marjoram.
    3. 3
      Spread evenly on lasagna strips.
    4. 4
      Cut strips in half crosswise.
    5. 5
      Roll strips jelly-roll style.
    6. 6
      Cut each roll in half, leaving ruffled edge at top and bottom.
    7. 7
      In 10x15 inch baking dish spread 3/4ths of sauce.
    8. 8
      Arrange roll ups (curly edges up) on sauce.
    9. 9
      Top with remaining sauce and Parmesan cheese.
    10. 10
      Bake, covered with foil, in 350 degree oven for 35-40 minutes until hot.
    11. 11
      Can be frozen for later baking.

    Ratings & Reviews:

    • on November 27, 2007


      This was just what I was looking for to solve a meatless weeknight dinner dilemma! We loved this fresh tasting, flavor-packed, colorful lasagna dish! I only had 7 lasagna noodles, but oh well. I made the same amount of ricotta-mozzarella filling (but I subbed cottage cheese, which I whirled slightly with my handy stick blender to make it smooth). I also added salt, pepper and a dash of nutmeg to the cheese filling. My tips for anyone making this great dish: (1) The amount of filling as specified would fill 9 lasagna noodles just about perfectly (2) Remove cooked lasagna noodles from the pot with tongs; layer the noodles on a large plate and spray nonstick spray between layers (3) when ready to assemble the rolls, lay the cooked noodles on a cookie sheet while spreading the sauce and rolling them up. You'll have a better eye for how much cheese filling to use on each noodle if you can see all of them at once, and it saves a bit of mess. All that said, we thought this dish was grand! Thanks for posting! (Oh, one last tip...I did not cut the rolls in half per the directions; one whole roll was plenty for one person.) We loved this recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lasagna Roll Ups

    Serving Size: 1 (242 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 642.2
    Calories from Fat 296
    Total Fat 32.9 g
    Saturated Fat 17.7 g
    Cholesterol 170.7 mg
    Sodium 1232.1 mg
    Total Carbohydrate 49.3 g
    Dietary Fiber 3.2 g
    Sugars 13.7 g
    Protein 37.2 g

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