Prep 20 mins
Cook 1 hr
Two of my husbands favoite things are beans and kielbasa. so he just loves this. but i think it is better the next day. hope you all enjoy it.
- 2 (17 ounce) cans butter beans, drained
- 2 (15 ounce) cans stewed tomatoes
- 1⁄2 green pepper, chopped
- 1⁄2 small onion, chopped
- 13 ounces ketchup
- 1⁄2 lb brown sugar
- 1 lb kielbasa, sliced
- MIX AND BAKE AT 350 FOR 1 HR COVERED.
- 1/2 HR UNCOVERED.
Excellent! I did add the cider vinegar, and used only 4 oz of Ketchup and 4 oz of BBQ sauce. I also only used 1/4 cup brown sugar. I cooked it for 1 hour at 375 and it was perfect! My husband actually complained that I served it over rice because he loved the sauce so much. Thanks for the great recipe!
This was a quick easy casserole that turned out great. I changed it a bit by using only 6 ounces of ketchup and adding 4 ounces of bbq sauce. I also added a tablespoon of cider vinegar. It did come out a little soupy but I served it over rice and it was fantastic! Thanks for the quick easy tasty recipe! I will use it often I'm sure.
Very easy to make; nice flavor. I think when I make it again, I will reduce the liquids. It was a little to "soupy" for my taste. Otherwise I wouldn't change a thing. Thanks for posting, Julie. Sue