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    You are in: Home / Recipes / Kahlua Fudge Brownies Recipe
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    Kahlua Fudge Brownies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    icetea's Note:

    this recipe came from astray recipes and is sooo good and soooo rich. you'll love it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grease a 9" square pan.
    2. 2
      Preheat oven to 350°F.
    3. 3
      Sift flour, baking powder, and salt together.
    4. 4
      Melt butter and chocolate together over low heat.
    5. 5
      Beat eggs and sugar until light.
    6. 6
      Add flour mixture, chocolate mixture and 1/4 cup Kahlua. Blend well.
    7. 7
      Bake 30 minutes or until done.
    8. 8
      Cool in pan.
    9. 9
      Brush with remaining Kahlua.

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    Ratings & Reviews:

    • on September 15, 2008

      45

      Very good flavor. The reason I gave it only 4 stars is because I had trouble getting the inside cooked. Perhaps it is because I only had an 8x8 glass pan, maybe it was my convection oven; but I had to keep putting it back in the oven. By the time I decided that it was cooked (but not overcooked) in the middle, the top and sides were a bit dry. On the plus side, by the time they were stored in the refrigerator for a day, they were moist and fudgey -- which is exactly what I wanted! I think that I might add 1 - 2 tablespoons of coffee crystals to the melted butter and chocolate next time.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Kahlua Fudge Brownies

    Serving Size: 1 (88 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 353.3
     
    Calories from Fat 138
    39%
    Total Fat 15.4 g
    23%
    Saturated Fat 9.2 g
    46%
    Cholesterol 80.0 mg
    26%
    Sodium 204.8 mg
    8%
    Total Carbohydrate 49.8 g
    16%
    Dietary Fiber 1.6 g
    6%
    Sugars 35.8 g
    143%
    Protein 4.2 g
    8%

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