Soomie's Kahlua Brownies

Recipe by Ms. Baker
READY IN: 55mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees F.
  • Grease one 8 X 8 inch cake pan.
  • Mix together the flour, baking powder and salt, and then set aside.
  • In a saucepan over low heat, melt the butter and unsweetened chocolate, stirring frequently until smooth.
  • Remove the saucepan from heat and let cool.
  • Beat the eggs and sugar together until light and fluffy.
  • Mix in the cooled chocolate mixture, then mix in the Kahlua and the flour mixture.
  • Spread the completed batter evenly in the cake pan and bake for 30-35 minutes or until a toothpick inserted in the middle comes out clean.
  • Cool slightly, then brush the top of the brownies with about 1-2 tablespoons of Kahlua.
  • Cut into squares and enjoy.
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