A great brownie recipe from Betty Crocker. These are yummy! Even my DSS who SWORE he didn't like raspberries, couldn't stop eating them. I hope you enjoy!
Stir together brownie mix, water, oil, and eggs in a medium bowl until well blended. Spread into pan.
Bake for 28-30 min or until toothpick inserted 2" from side of pan comes out clean or almost clean.
Cool completely in pan on wire rack, about 1 hour.
Beat cream cheese, powdered sugar and preserves in a small bowl with electric mixer on medium speed until smooth.
Spread over brownies and chill for 15 minute.
Melt chocolate and butter in a small microwavable bowl, stiring every 30 sec, until mixture can be stirred smooth. Drizzle over brownies. Chill about 1 hour or until chocolate is firm.