Kahlua Fudge Brownies

Submitted by icetea

"this recipe came from astray recipes and is sooo good and soooo rich. you'll love it."

 

• Ready In: 45mins
• Ingredients: 9
• Serves: 12

ingredients

• 1 1⁄2 cups flour (sifted)
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon salt
• 2⁄3 cup butter
• 3 ounces squares unsweetened baking chocolate
• 3 large eggs
• 2 cups sugar
• 1⁄4 cup tbsps Kahlua
• 1 tablespoon Kahlua

directions

1. Grease a 9" square pan.
2. Preheat oven to 350°F.
3. Sift flour, baking powder, and salt together.
4. Melt butter and chocolate together over low heat.
5. Beat eggs and sugar until light.
6. Add flour mixture, chocolate mixture and 1/4 cup Kahlua. Blend well.
7. Bake 30 minutes or until done.
8. Cool in pan.
9. Brush with remaining Kahlua.

Reviews

[Donna M.]

Very good flavor. The reason I gave it only 4 stars is because I had trouble getting the inside cooked. Perhaps it is because I only had an 8x8 glass pan, maybe it was my convection oven; but I had to keep putting it back in the oven. By the time I decided that it was cooked (but not overcooked) in the middle, the top and sides were a bit dry. On the plus side, by the time they were stored in the refrigerator for a day, they were moist and fudgey -- which is exactly what I wanted! I think that I might add 1 - 2 tablespoons of coffee crystals to the melted butter and chocolate next time.