Jamaican Jerk Chicken

Submitted by Chef #214039

"Healthy recipe"

 

• Ready In: 7hrs 20mins
• Ingredients: 13
• Yields: 1/2 breast
• Serves: 6

ingredients

• 1⁄2 teaspoon ground cinnamon
• 1 1⁄2 teaspoons ground allspice
• 1 1⁄2 teaspoons ground black pepper
• 1 tablespoon hot pepper, chopped
• 1 teaspoon dried hot pepper, crushed
• 2 teaspoons dried oregano
• 2 teaspoons crushed thyme
• 1⁄2 teaspoon salt
• 6 garlic cloves, finely chopped
• 1 cup onion (pureed or finely chopped)
• 1⁄4 cup vinegar
• 3 tablespoons brown sugar
• 8 skinless chicken pieces (4 breasts, 4 drumsticks)

directions

1. Preheat oven to 350°F.
2. Combine all ingredients except chicken in large bowl. Rub seasoning over chicken.
3. Marinate in the refrigerator for 6 or more hours.
4. Evenly space chicken on nonstick or lightly greased baking pan.
5. Cover with aluminum foil and bake 40 minutes.
6. Remove foil and continue baking for an additional 30 to 40 minutes or until the meat can be easily pulled away from the bone with a fork.
7. The drumsticks may require less cooking time than the breasts.

Reviews

[ec3642]

This was easy for me to make I found all the ingredients in my cubbard. :) This is going to make it into my chicken recipe rotation. Thanks!